Recipe: Eight Row’s Grilled Pork Chop with Cider Gastrique

Erin James

David Nichols grew up on a fruit orchard in Wenatchee, Washington, where he and his brother would pass the time during the summer searching the trees for cherries — specifically…

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Cider Apples 101: Not Your Average Grocery Store Produce

Molly Allen

Cracking open a can or a bottle of cider is an experience for cider lovers: embracing a unique beverage in its own right thanks to its balance of tartness, sweetness…

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Sipping in Roslyn: A Journey Back in Time

Molly Allen

Founded in 1886, Roslyn is a small town tucked away on the outskirts of the Cascades. But just because the town is small does not mean it’s lacking in character…

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4 Invigorating Kombuchas to Drink Now

Stasia Brewczynski

A fermentation of sweetened tea, kombucha is created thanks to a symbiotic colony of bacteria and yeast, often referred to by the acronym SCOBY. The resulting beverage is a slightly…

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3 Mocktail Recipes to Get You Through Dry January

Erin James

Dry January got you down? No problem because it’s National Mocktail Week and Washington-based founder Marnie Clark has a few recipes up her sleeves to keep you up without the…

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Featured Events

Red Wine & Chocolate Tour

February 16 @ 11:00 am

Treat yourself with a taste of Whidbey’s finest locally-made wines, spirits, and chocolates. Four local wineries and two distilleries participate in this event that takes place over two weekends in…

McMinnville Wine & Food Classic — Sip!

March 13 @ 3:00 pm

Friday, March 13, 2020 – 3pm-9pm Saturday, March 14, 2020 – 11am-8pm Sunday, March, 15, 2020 – 12pm-5pm ___________________________________________ The 27th annual McMinnville Wine & Food Classic, also known as…

Northwest Cider Symposium

March 10 @ 8:00 am

The first ever Northwest Cider Symposium is an event to learn, grow, connect and celebrate our vibrant industry and will feature: The first trade show specifically for northwest cidermakers with…

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