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Beer Hall of Fame: Rainier Beer

By Jake Uitti

Welcome back to Sip Northwest’s Beer Hall of Fame: a twice-monthly induction into a list of essential Northwest beers that have made their mark on the field and region. Walk…

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Recipe: Wine-Seared Pork Chops

Well Seasoned, a gourmet food store and cooking school in Langley, BC, and its team have been passionate about “good food” since the store opened in 2004. Revered as a…

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Drink.EDU: Taking on Terroir

When you’re out for a wine tasting, your gracious hosts may explain to you all the factors that go into growing and producing the wine. They might throw a wine…

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Recipe: The New Kur Cocktail

Citrus comes into its own this time of year, something bartenders are hoarding when it comes to a less-than-fertile produce season. At Civility & Unrest, the new cocktail lounge from…

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Craft Beverage Lovers Meet in Yakima

[SPONSORED POST] More than 300 days of sunshine sound good right about now. That’s the regular weather pattern in Yakima, a thriving agricultural community in the heart of Washington State…

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The Food Friendly Fib

There are plenty of over-used phrases in wine: “bold yet balanced” and “terroir-driven” come to mind right away. There are others like “wet slate” and “subtle barnyard” that are perhaps…

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