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Sound Spirits Depth Liqueur Cacao

Steven Stone wants you to know he doesn’t just add chocolate flavoring to his vodka and call it a liqueur. Stone, the founder and head distiller at Seattle’s Sound Spirits,…

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We Dig: Holiday Hooch, Round Three

As the holidays grow nearer, we are debunking the myth that bad things happen in threes with a very good third installment of our favorite holiday cocktails. As we continue…

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Soft Tail Spirits Limoncello

As the groundbreakers of grappa in the Northwest, Woodinville, Wash.’s Soft Tail Spirits has released the latest addition to their Italian-at-heart lineup: limoncello. A Southern Italian (think Naples, Amalfi Coast…

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Grazers: Trifecta Tavern & Bakery

Three is a magic number, lyrically speaking, and in concept with Trifecta Tavern & Bakery that appears to have mojo to burn. It’s the third act from Ken Forkish, the…

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We Dig: Holiday Hooch, Round Two

Because you can never have too many, our holiday cocktail series continues with another round-up of uniquely crafted cocktails sourced from your favorite local bars and restaurants. Whistler, BC’s Cure…

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Batch 206 Micro-Batched Vodka

Like their neighbor a few blocks north (Sound Spirits), Seattle’s Batch 206 Distillery conceptually launched once Washington state adopted a small craft law in summer of 2009. As an ode…

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We Dig: Holiday Hooch

Nothing sets the holidays off like intoxicating cocktails inspired by the season, which is why in the month of December we dig holiday hooch and cocktails that come from it….

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