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February 2020

Peaks and Pints February Get Stouts Done

February 1 - February 29
Peaks and Pints, 3816 N. 26th St.
Tacoma, 98407 United States
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To tame the overload of emails, meetings and other nagging mediums pushing lagers and IPAs, Western Washington is turning to a new organizational technique to remain focused on their stout drinking productivity: Get Stouts Done. The mantra has spawned something of a movement in Tacoma. Peaks and Pints February Get Stouts Done hacks your entire existence to gain maximum stout drinkability and improved overall stout management, because, well, if that’s not the true meaning of this manic American life, what…

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Red Wine & Romance Weekend

February 15 - February 17
Purple Star Winery, 56504 N East Roza Rd
Benton City, 99320 United States
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Join us for Red Wine & Romance Weekend at the winery. We will have local author Dee-Anna Galbraith in the tasting room reading excerpts from her latest romance novel and selling signed copies. Local artist Sangria Silver Designs will be set up with her beautiful hand metalsmithed jewelry. Tasting fee of $15 refunded with bottle purchase and Wine Yakima Valley Pass Holders receive 10% discount on wine purchases!

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Yakima Valley’s Red Wine & Chocolate

February 15 @ 11:00 am - February 17 @ 4:00 pm
Yakima Valley,

Yakima Valley is inviting wine and chocolate enthusiasts to its annual Red Wine & Chocolate event weekend Feb. 15-19. As the oldest wine growing region in Washington, wineries from Yakima, Zillah, Prosser and Red Mountain will be offering a weekend of divine decadence with the Premier Pass for $35, the only way to experience the depth of the Yakima Valley during Red Wine & Chocolate weekend. Red Wine & Chocolate weekend presents wines from premier and boutique wineries with gourmet…

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Sown & Grown Series: Release No. 2 Party at Bale Breaker

February 21 @ 12:00 pm - 9:00 pm
Bale Breaker Brewing Co., 1801 Birchfield Rd.
YAKIMA, WA 98901
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Join us in the taproom as we unveil the second 100% homegrown IPA from the Bale Breaker Sown and Grown Series. Showcasing our homegrown munich malt with complex fruity and dank hops. 87 years after B.T. and Leota Loftus founded our family’s hop farm in 1932, we harvested another family first: our first-ever barley crop.⁠ Homegrown hops. Homegrown barley. Homegrown beer. Cheers!

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12th annual Zwickelmania: Oregon Statewide

February 22 @ 11:00 am - 4:00 pm
Penticton, V2A1A1 Canada + Google Map

Breweries from around the state will celebrate Oregon’s craft beer scene in February by taking part in the 12th annual Zwickelmania, opening their doors to the public with tours, tastings, meet-the-brewer sessions, and free samples. Nearly 60 Portland Metropolitan area breweries will celebrate the event on Feb. 15, while another 50 breweries throughout the rest of the state take part on Feb. 22. Zwickelmania is named in honor of the zwickel, a screw valve that mounts on the outside of fermentation or…

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Whiskey 101

February 22 @ 5:00 pm - 7:00 pm
Westward Whiskey Distillery, 65 SE Washington St
PORTLAND, OR 97214 United States
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Join us for a look at the world of whiskey. Guests will sample a multitude of different whiskies and learn about how the aging process, barrel selection and other factors alter the final flavor. Next, take an in depth look at the whiskey making process, including touring the beer house and distillery, tasting beer wash, white dog and the final whiskey. Celebrate American single malt with a deep dive into our whiskey making process. Taste each step as we show…

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Walla Walla Wine in Portland

February 24 @ 5:30 pm - 8:00 pm
Leftbank Annex, 101 N Weidler
Portland, OR 97227 United States
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Under one roof, sample a selection of wines from around 50 Walla Walla Valley wineries. Mingle with principals and winemakers who will pour for you and answer your questions, while sharing their insights on the vintage and their current releases. A portion of the proceeds benefit the Oregon Classic Wines Auction.

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Winter Winemaker Dinners

February 25 @ 8:00 am - March 1 @ 5:00 pm
Multiple venues,
$85 – $150

More than twenty Portland-area restaurants pair with Pacific Northwest wineries for memorable culinary experiences over three nights and one day. You’ll enjoy a chef-crafted multi-course meal while learning about the paired wines from those who know them best. A portion of proceeds benefit five nonprofits supporting children and families in Oregon and SW Washington. Join us and eat, drink and raise money!

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Intro to Willamette Valley Wines

February 26 @ 6:30 pm - 8:00 pm
Lionheart Coffee Company, 4590 SW Watson Ave
BEAVERTON, OR 97005 United States
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Join the Willamette Wine Concierge for a delicious introduction of Willamette Valley Wines to kick off Lionheart’s Wine on Wednesdays. Paul will be your guide to tasting and learning about the grapes, soils, climate and wines of the Willamette Valley. He is there to answer any questions you might have so you leave with more wine knowledge than when you walked in. This is a great class for beginners to moderate wine knowledge, or for anyone who wants to taste…

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Wild Alaska Pollock Restaurant Week

February 28 - March 8
Prosser, WA 99350 United States + Google Map

Wild Alaska Pollock Restaurant Week Location: Puget Sound Region – Seattle Date: February 28 – March 8, 2020 Seafood fans, don’t miss your chance to participate in the first-ever Wild Alaska Pollock Restaurant Week showcasing one of the most sustainable and delicious fish available. More than 18 of the Puget Sound region’s top restaurants will feature exclusive dishes in the debut Wild Alaska Pollock Restaurant Week, including Aerlume, Agave Cocina, Anthony’s, Bar Mesuline, Café Presse, Cuoco, Duke’s, Etta’s, Le Pichet,…

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